Mã đo

Tên sản phẩm

Thang đo

Trọng lượng mẫu tính bằng gram

21

                                                          Lúa mì

6-40%

140

22

                                                              Ngô

6-40%

140

23

                                                       Đậu nành

6-30%

150

24

                                                      Lúa mạch

6-40%

120

25

                                                Lúa mạch đen

6-30%

140

26

                                                     Yến mạch

6-30%

100

27

                                                        Lúa miến

6-30%

150

28

                             Hạt hoa hướng dương (lớn)

6-30%

60

29

                            Hạt hoa hướng dương (nhỏ)

6-30%

80

30

                                                               Gạo

6-20%

170

31

                                                    Lúa hạt dài

6-30%

110

32

                                                  Lúa hạt ngắn

6-35%

100

33

                                       Trà đen (Trung Quốc)

6-30%

180

34

                                                      Đậu mung

6-30%

160

35

                                                Đậu lăng xanh

6-30%

150

36

                                                    Đậu lăng đỏ

6-30%

150

62

                                                     Cà phê thô

4-30%

90

63

                                                   Cà phê nhân

4-30%

100

64

                                                    Cà phê rang

1-20%

70

65

                                                           Cacao

4-30%

100

67

                                                       Cà phê vỏ

4-40%

80

68

                                      Trà O long thang thấp

1-20%

40

69

                                       Trà O long thang cao

20-45%

30

77

                                                        Tiêu đen

4-20%

120

81

                                                      Đậu phụng

4-20%

130

82

                                                        Quả phỉ

4-15%

110

83

                                                  Quả hồ trăng

4-20%

100

85

                                                            Bột cá

4-20%

120

90

                                                            Bột mì

8-20%

90

91

                                        Bột mì (độ đạm cao)

8-20%

100